
Exploring the stories, flavors and trends behind your favorite beverages. Click below for our most recent episode.
A radio show and podcast exploring craft beer, wine, spirits, cocktails, coffee, tea, and everything worth sipping. Hosted by award-winning drinks journalist Gary Monterosso and a team of expert contributors.
Previously released episodes can be found on several sites or just click on ART19 at the top right of the player.
Here is a summary of our current episode with a video below.
-
Dive bars remain cultural icons, valued for authenticity, community, and unpretentious atmosphere.
-
Brown beer bottles protect flavor by blocking light that can cause beer to become "skunked."
-
Some breweries have launched pickle-flavored beers, reflecting growing consumer interest in bold, tangy flavors.
Our Mission
Beverage Chronicles exists for one reason: to tell the stories behind the drinks we love.
Every episode blends journalism, history, industry insight, and personality to bring listeners closer to the makers, traditions, and trends shaping the global beverage landscape.
Whether it's a centuries-old wine region, a cutting-edge craft brewery, a small-batch distillery, or a new wave of ready-to-drink cocktails, we explore the people and ideas behind every pour.
Meet the Host
Gary Monterosso - Host & Creator

Gary Monterosso is an award-winning drinks journalist, author, and television personality with decades of experience covering the beverage world. His work as appeared on the History Channel, BBC, SiriusXM, CBS News, PBS, and numerous national and international platforms.
Gary brings a rare combination of deep knowledge, curiosity, and storytelling, making Beverage Chronicles both educational and entertaining for casual drinkers and industry professionals alike.
Meet the Managing Partner & Co-Host
Michelle Lam - Co-Host

Michelle Lam is an award-winning public relations professional and a Wine & Spirit Education Trust (WSET) honoree. She specializes in spirits, cocktails, and emerging beverage trends, bringing a sharp modern perspective to every segment.
Her work connects listeners with distillers, blenders, bartenders, and brand builders who are shaping the future of the beverage industry.
Our Contributors
Rachel Benkowski - Beer & History

Certified Cicerone, historian, and co-founder of Beer Babes Family
Peter LaFrance - Beer & Food

Author of Beer Basics and Cooking and Eating with Beer.
John J. Mahoney - Wine Education

Author of 11 wine books and annual reviewer of 1,500+ wines.
Katie Johnson - Beer Reviewer

Insights on craft beer styles, flavor profiles, and industry trends.
Robin Shreeves - Wine

Award-winning wine journalist and certified wine professional.
Leslie Jespersen - Media

PR strategist leveraging stages and media for visibility and revenue
Christina Martin - Food & Beverage

Chef Educator, Healthy food advocate,
food writer
Josh Seaburg - Certified Spirits Specialist

Experienced beverage consultant specializing in cocktail innovation, spirits education, and bottled Old Fashioned development.

Get In Touch
Interested in being a guest on our show? Have a brand story to share? Want to sponsor Beverage Chronicles? We'd love to hear from you.









